GRAMMIE'S CHERRY CHEESE PIE

2 Large Packages Cream Cheese

1/2 cup Sugar

2 Eggs

1 can Cherry Pie Filling - cooled

Mix cream cheese, sugar and eggs until smooth with hand mixer. Pour into graham cracker crust.  Bake at 475 for 10 minutes and drop down to 425 for 10-15 minutes. When cooled, add cherry topping.